Eventos 2016

Además de la feria está invitado a disfrutar nuestro programa del evento de alta calidad de ANUTEC BRAZIL presentado por nuestros destacados socios corporativos. Aquí recibirá un preestreno de los eventos en ANUTEC BRAZIL 2016. La información estará actualizada regularmente.

August 2, 2016 - Auditório 1 - ITAL

Auditório 1: ITAL
2:00 p.m.-3:00 p.m. Challenges and Strategies of the Food Industry in Brazil and in the World (in Portugese) Dr. Luis Madi - President of ITAL
3:00 p.m.-4:00 p.m. The Key Influence Factors on Animal Protein Raul Amaral Rego
4:00 p.m.-5:00 p.m. Brazil Dairy Trends 2020: Trends in Dairy Products Ariene G.F. Van Dender
Auditório 2: SENAI
2:00 p.m.-3:00 p.m. Energy efficiency: applications for the food industry Jorge Augusto Mondadori
3:00 p.m.-4:00 p.m. Technological innovations for packaging Cassandra Meireles Terres Ribeiro
4:00 p.m.-5:00 p.m. Self-controled programs in meat processing industry from the perspective of sustainability and business viability Julia Mattei Morandi

5:00 p.m.-6:00 p.m. Norm Instruction 62, IN 62 Thiago Savi Colombo

August 3, 2016 - Auditório 1 - ITAL

Auditório 1: Speakers Corner
1:30 p.m.-2:00 p.m. Multivac
2:00 p.m.-2:30 p.m. Sunnyvale
2:30 p.m.-3:00 p.m. Bemis
3:00 p.m.-3:30 p.m. Milmeq
3:30 p.m.-4:00 p.m. Wenger
4:00 p.m.-4:30 p.m. EnWave (in English)
4:30 p.m.-5:00 p.m. Tecmaes
Auditório 1: Fraunhofer
5:10 p.m.-7:10 p.m. Plant Proteins and sustainability in food sector
+ Bioeconomy and the Food Industry
Alexandre Martins Moreira

+ Fernando Sampaio (ABIEC)
+ Ricardo Santim (ABPA)
and more
Auditório 2: SENAI
2:00 p.m.-3:00 p.m. Negotiations of non-compliances in the food industry: tools, impact and improvement of the management system Andres Jacinto Lopez
4:00 p.m.-5:00 p.m. Innovation in practice - opportunities and challenges in the protein processing segment Felipe Sanches Couto
6:00 p.m.-7:00 p.m. Agrifood industry tbd
Auditório 3: FGV
2:00 p.m.-3:00 p.m. The impact of food safety, food production, food technology on Brazilian economy Roberto Rodrigues
3:00 p.m.-4:00 p.m. Logistics in Brazil: geographical distribution of production sites and transport solutions and its future Manoel Reis
4:00 p.m.-5:00 p.m. Brazilian economy in times of economic and political crisis Felippe Serigati
Auditório 3: Rockwell Automation
5:30 p.m.-7:00 p.m. Challenges, Strategies and Technologies for Implementation of the Standard NR 12 in the Food Industry Tiago Fonseca

August 4, 2016

Auditório 1: itt Nutrifor
2:00 p.m.-3:00 p.m. Biotechnology -Applying biotechnology to food production Juliano Garavaglia
Laura Massochin Nunes Pinto
3:00 p.m.-4:00 p.m. Nutrition - Functional ingredients and human health: theeffects of diet on aging and brain function Denize Righetto Ziegler
Juliana de Castilhos
Rochele Rossi
4:30 p.m.-5:30 p.m. Food Marketing - The Clean Label Movement and ConsumerInsights Bruna Pontin
5:30 p.m.-6:30 p.m. Gastronomy - Innovation in food development Isabel Kasper Machado
6:30 p.m.-7:00 p.m. Trends - Top 10 trends for food for health
Closing remarks
Renata C. de S. Ramos.
Denize Righetto Ziegler
Auditório 2: Business Roundtables
2:00 p.m.-7:00 p.m. Business Roundtable tbd

Sujeto a cambios. 20.07.2016